Creative Thought Forum lectures are free for SAR members and $10 for not-yet-members.
Register in advance here.
Elizabeth Hoover explores traditional food practices in Native American communities and the impact of environmental studies on modern food production. Hoover’s community-engaged research at Brown University examines issues of environmental justice, indigenous farming, and subsistence revival movements.
If you would like to become an SAR member and receive free admission to this lecture and other benefits, click here.
SAR SALON: Friday, March 22, 2019 Salons are offered on the morning following each Creative Thought Forum lecture. The salon is an opportunity for a conversation-style gathering with the speaker for a deeper exploration of the lecture topics. Participation in the salons is limited to 25 people and is a free member benefit; advanced registration is required with priority given to Chaco level members and above. For more information or to register for the salon call 505-954-7231.
Learn more about SAR’s Creative Thought Forum here.
This Lecture Sponsored By:
Walter Burke Catering
KUNM 89.9 FM
Shiprock Santa Fe