On Zoom.
SAR Humanities Festival: Food for Thought
Michaela DeSoucey discusses the moral arguments and politics of food production and promotion and how they intertwine with social identities, cultural context, and class inequalities. Dr. DeSoucey’s sociological perspective on moral eating offers a critical examination of the power and complexity of meaning-making about food. Michaela DeSoucey is an Associate Professor of Sociology and the Director of the Sociology Graduate Program at North Carolina State University.
Dan Merians, UBS Financial Services • REDW Wealth • Santa Fe Dining • Shiprock Santa Fe • Walter Burke Catering • Thomas Cleary, LLC